Fine Red Burgundy
β³ Drinking Window
Typically best enjoyed within 2 to 5 years of the vintage release.
π½οΈ Food & Wine Pairings
roasted duck, coq au vin, creamy mushroom risotto
β¨ Technical Specifications
Averys Fine Red Burgundy represents a historic lineage of merchant-selected wines, a tradition dating back to the late 18th century when the Avery family began sourcing exceptional barrels directly from Burgundy's finest cellars. This regional expression captures the classic terroir of the region, where Pinot Noir thrives on ancient limestone and clay soils. Traditionally selected by Averys' buyers to showcase a quintessential Burgundian character, this wine is crafted using traditional fermentation methods and gentle oak aging. It tells a story of historic Anglo-French wine trade, offering a bright, red-fruit-forward profile with subtle earthy undertones, reflecting the elegance and finesse that made Burgundy a cornerstone of the historic Bristol cellars.
πΎ About the Producer
Established in 1793 in Bristol, England, Averys is one of the United Kingdom's oldest and most venerated wine merchants and nΓ©gociants. Built across generations by visionary figures such as Ronald Avery and his son John Avery MW, the house pioneered the early discovery and direct importation of benchmark estates from classical European regions and emerging New World terroirs. Renowned for its historical bottling expertise, Averys curates and crafts an expansive portfolio spanning prestigious Bordeaux, Burgundy Grand Crus, Champagne, vintage Port, Madeira, and fine Cognac. Guided by centuries of cellar mastery and meticulous sourcing, the historic house remains dedicated to championing exceptional regional character and timeless quality.
π Grape Varieties
Pinot Noir
π· Alcohol By Volume (ABV)
12.5-1%