Sauvignon Blanc
⏳ wine.drinking_window
Typically best enjoyed within 1–3 years of the vintage release.
🍽️ wine.food_pairings
Fresh seafood ceviche, herb-crusted goat cheese, grilled white fish
✨ wine.spec_sheet
Hailing from Chile's expansive Central Valley, Casa Silva's Sauvignon Blanc is a testament to the family's multi-generational winemaking legacy, which began when their ancestors arrived from France in 1892. This wine captures the vibrant energy of the region, where the cold Humboldt Current from the Pacific Ocean meets warm valley days. Crafted primarily in stainless steel to preserve its natural vivacity, this Sauvignon Blanc showcases the classic Chilean style—bursting with citrus, green apple, and subtle herbal undertones. It reflects the winery's commitment to expressing pure varietal character and the diverse microclimates of their historic estate holdings.
🍾 wine.about_producer
Established in 1997 by the Silva family, whose winemaking roots in Chile's Colchagua Valley date back to 1892, Viña Casa Silva is a pioneering estate headquartered at Hijuela Norte S/N, Angostura, San Fernando, O'Higgins, Chile. Under the leadership of Mario Pablo Silva, the winery has earned international acclaim for its rigorous terroir research, particularly its groundbreaking micro-terroir studies of Carmenere in the Los Lingues region. Casa Silva is also celebrated for pushing viticultural boundaries into extreme cool-climate territories, producing exceptional Sauvignon Blanc and Syrah from Paredones on the 'Cool Coast,' as well as pioneering Pinot Noir, Riesling, and Sauvignon Blanc from the remote Lago Ranco in Chile's southern Austral region. More information about their sustainably certified portfolio can be found on their official website at https://www.casasilva.cl.