Beverly Vineyard Reserve Cabernet Franc
⏳ wine.drinking_window
Typically best enjoyed 5 to 12 years from the vintage release.
🍽️ wine.food_pairings
Roasted duck, grilled lamb chops, rosemary-infused beef tenderloin
✨ wine.spec_sheet
The Beverly Vineyard Reserve Cabernet Franc from Columbia Crest highlights one of the Columbia Valley's most distinctive terroirs. Situated on the banks of the Columbia River near the town of Beverly, Washington, this vineyard is defined by its deep, wind-blown Quincy sandy soils and a warm, arid microclimate. The relentless winds off the river help temper the heat and keep the canopy dry, while the sand forces the roots deep, resulting in low yields of highly concentrated fruit. In this unique environment, Cabernet Franc sheds its aggressive herbaceousness, developing rich dark fruit flavors, refined tannins, and a complex bouquet of dried herbs and cocoa. Crafted under Columbia Crest's prestigious Reserve program, this wine undergoes meticulous small-lot fermentation and extended aging in French oak barrels to showcase the elegant structure and expressive character of Washington State Cabernet Franc.
🍾 wine.about_producer
Established in 1983 in Paterson, Washington, along the banks of the Columbia River, Columbia Crest is one of the Pacific Northwest's most significant and celebrated wineries. Owned by Ste. Michelle Wine Estates, the winery operates a state-of-the-art facility in the Columbia Valley, combining modern gravity-flow techniques with traditional oak barrel aging. Columbia Crest is renowned for delivering exceptional quality and value, showcasing the region's unique terroir through its Grand Estates, H3, and Two Vines series. Their signature expressions include robust Cabernet Sauvignon, velvety Merlot, and the prestigious Walter Clore Private Reserve, which honors the pioneer of Washington viticulture. This dedication to craft has cemented their reputation as a benchmark producer of Washington State wine on the global stage.