Resilience
⏳ Drinking Window
Typically best enjoyed within 3–7 years from vintage release.
🍽️ Food & Wine Pairings
Grilled ribeye steak, roasted duck, rosemary-crusted lamb chops
✨ Technical Specifications
Crafted as a powerful tribute to the strength, adaptability, and enduring spirit of the hospitality community and wine lovers alike, Cooper's Hawk 'Resilience' is a rich and expressive American red blend. Born out of a desire to celebrate collective perseverance during challenging times, this wine showcases the winery's innovative sourcing philosophy. By collaborating with premier growers in top-tier California wine regions, the winemaking team artfully coaxes out the best characteristics of each vineyard. The resulting wine is a harmonious, deeply textured, and comforting blend, defined by its lush dark fruit aromas, velvety tannins, and a warm, lingering finish that speaks to the heart of American winemaking craftsmanship.
🍾 About the Producer
Founded in 2005 by entrepreneur Tim McEnery in Orland Park, Illinois, Cooper's Hawk Winery & Restaurants has evolved into one of the United States' most expansive winery and hospitality concepts, headquartered in Downers Grove. The producer operates on an innovative model of globally sourcing premium fruit from esteemed vineyards in California, Italy, Spain, and Australia, while centralizing winemaking, blending, and barrel aging in Illinois. Their cellar philosophy prioritizes approachable, food-friendly, and balanced wines crafted to complement diverse culinary experiences. Cooper's Hawk is widely recognized for its extensive wine club selections and diverse portfolio, highlighted by proprietary red blends like the Camille series, Barrel Reserve, and Old Vine Zinfandel, as well as classic varietals and vibrant sparkling wines.