The Stump Jump Sauvignon Blanc
⏳ Drikkevindue
Best enjoyed fresh and youthful, typically within 1 to 3 years from the vintage release.
🍽️ Mad & Vin-match
Fresh oysters, goat cheese salad, grilled white fish
✨ Tekniske specifikationer
The Stump Jump Sauvignon Blanc pays homage to a significant piece of South Australian history: the stump-jump plough. Invented in the late 19th century in South Australia, this ingenious device allowed ploughshares to automatically ride over stubborn tree stumps and rocks, saving countless hours of backbreaking labor and revolutionizing local agriculture. d'Arenberg's Sauvignon Blanc captures this spirit of practical Australian ingenuity. Sourced from select vineyards across South Australia, including cooler sites that preserve the grape's natural acidity, this wine is crafted to be fresh, aromatic, and highly approachable. Vinified primarily in temperature-controlled stainless steel tanks to retain its vibrant fruit profile, it showcases bright citrus, gooseberry, and tropical fruit notes, backed by a crisp, clean finish that reflects the sun-drenched yet maritime-influenced terroirs of the region.
🍾 Om vinhuset / producenten
d'Arenberg blev grundlagt i 1912 af Joseph Osborn og har siden udviklet sig til en af McLaren Vales mest ikoniske og traditionsrige familieejede vingårde i South Australia. Under ledelse af fjerdegenerations-vinmageren Chester Osborn arbejder vinhuset kompromisløst efter bæredygtige og traditionelle metoder, herunder certificeret økologisk og biodynamisk vindyrkning, fodtrædning af druerne samt kurvepresning. Vingården er berømt for sine finurlige vinenavne og den karakteristiske røde stribe på etiketten, og porteføljen spænder over en bred vifte af udtryksfulde vine med særligt fokus på Rhône-sorter, gamle Grenache-stokke og kraftfuld Shiraz. Signaturvine som 'The Dead Arm Shiraz' og 'The Ironstone Pressings' regnes i dag for absolutte milepæle, der forener regional dybde, kompleksitet og et fremragende lagringspotentiale.
🍇 Grape Varieties
Sauvignon Blanc
🍷 Alkoholprocent (ABV)
12.5% - 13%