Pinot Gris
⏳ Drikkevindue
2022 - 2027
🍽️ Mad & Vin-match
Roasted pork loin, wild mushroom risotto, pan-seared foie gras
✨ Tekniske specifikationer
Hailing from the prestigious Grand Cru slopes of Alsace, Domaine Dirler-Cadé's Pinot Gris represents a masterclass in biodynamic viticulture and terroir expression. Historically referred to in Alsace folklore as 'Tokay,' a name legend says was brought to the region from Hungary by Baron Lazare de Schwendi in the 16th century, Pinot Gris finds an exceptional home in the estate's Grand Cru plots such as Kessler and Spiegel. Under the meticulous care of the Dirler family, these vines are cultivated using horse-drawn plows and biodynamic preparations to encourage deep root penetration into the complex sandstone and clay soils. The resulting wine is a far cry from simple, sweet styles; Dirler-Cadé crafts a dry, deeply structured, and mineral-driven Pinot Gris. It showcases a rich, textured palate balanced by vibrant acidity, capturing the pure, crystalline essence of the volcanic and sandstone terroirs of Bergholtz.
🍾 Om vinhuset / producenten
Domaine Dirler-Cadé blev grundlagt i 1871 i den sydalsaciske landsby Bergholtz og forener to historiske vinfamilier, som fandt sammen i 2000 ved ægteskabet mellem Jean Dirler og Ludivine Cadé. Vingården er en sand pioner inden for biodynamisk vinavl i Alsace og omlagde allerede sine marker til biodynamik i 1998 for at fremme den naturlige biodiversitet og bevare jordbundens vitalitet. Familiens fremragende parceller tæller historiske Grand Cru-marker som Kessler, Kitterlé, Saering og Spiegel samt markante lieux-dits som Belzbrunnen og Schimberg. Dirler-Cadé nyder stor international anerkendelse for sine knastørre, terroirprægede Riesling-vine, ranke Pinot Gris, aromatiske Gewurztraminer og fint strukturerede Crémant d'Alsace-mousserende vine.
🍇 Grape Varieties
Pinot Gris
🍷 Alkoholprocent (ABV)
13-14%