Inframundo Nero d'Avola
⏳ wine.drinking_window
Typically best enjoyed within 1–3 years from vintage release to appreciate its vibrant, natural fruit profile.
🍽️ wine.food_pairings
Pasta alla Norma, grilled pork chops, roasted Mediterranean vegetables
✨ wine.spec_sheet
The Inframundo line from Durigutti Family Winemakers represents a journey into the 'underworld' of natural, low-intervention winemaking, focusing on the unseen subterranean life of the vineyard. In a region dominated by Malbec, this Nero d'Avola is a rare and compelling curiosity. The Durigutti brothers source this Sicilian grape from select Mendoza vineyards, fermenting it with native yeasts in unlined concrete vats to preserve its raw, terrestrial energy. Unfiltered and crafted without added sulfites, the wine is a pure, rustic expression of the grape, bridging Old World heritage with Argentina's high-altitude sunshine.
🍾 wine.about_producer
Founded in 2002 by brothers Hector and Pablo Durigutti, Durigutti Family Winemakers is located at Pasaje de la Reta s/n, 5507 Las Compuertas, Luján de Cuyo, Mendoza, Argentina. Renowned for their commitment to reviving and preserving local heritage, the brothers practice organic farming and minimal-intervention winemaking, utilizing concrete vats and native yeasts to craft highly expressive wines. Their portfolio showcases the diverse terroirs of Argentina, with a particular focus on elegant, terroir-driven Malbec, Cabernet Franc, and their critically acclaimed Bonarda, which can be explored further on their official website at https://durigutti.com.