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L'Oustalet Blanc

af Famille Perrin
Hvidvin wine.year 📍 NA, Frankrig

⏳ wine.drinking_window

Typically best enjoyed within 1 to 3 years of the vintage release to appreciate its fresh, vibrant fruit character.

🍽️ wine.food_pairings

Grilled white fish, fresh goat cheese, mixed green salads with citrus vinaigrette

✨ wine.spec_sheet

L'Oustalet, meaning 'the little house' in the traditional Provençal dialect, is a charming tribute to the simple, rustic art of Mediterranean living. Crafted by the legendary Famille Perrin, this organic white wine captures the sun-drenched spirit of the Southern Rhône and surrounding terroirs. The Perrin family, pioneers of organic viticulture since the 1950s, sources grapes from carefully managed organic vineyards to create a wine that is fresh, approachable, and deeply respectful of the environment. Fermented in stainless steel tanks to preserve its vibrant fruit character and crisp acidity, L'Oustalet Blanc is a delightful expression of southern French joie de vivre, offering delicate floral aromas, citrus notes, and a clean, refreshing finish.

🍾 wine.about_producer

Established in the southern Rhône Valley and closely tied to the legendary Château de Beaucastel since 1909, Famille Perrin is one of France's most respected winemaking dynasties. Under the visionary guidance of Jacques Perrin and subsequent generations, the family pioneered organic viticulture in 1950 and biodynamic farming in 1974. Based in Courthézon, they are celebrated for their masterful blending of all thirteen permitted Châteauneuf-du-Pape grape varieties, aging their wines in traditional large oak foudres to preserve purity and terroir. Their world-class portfolio ranges from the iconic, Mourvèdre-dominant Château de Beaucastel Hommage à Jacques Perrin to expressive regional selections like Les Sinards and La Gille.

📍 Château de Beaucastel, 84350 Courthézon, Provence-Alpes-Côte d'Azur, France 🌐 https://www.familleperrin.com