Gattinera
⏳ Drinking Window
2018 - 2030
🍽️ Food & Wine Pairings
Roasted duck breast, wild mushroom risotto, and medium-aged Alpine cheeses.
✨ Technical Specifications
Hailing from the historic estate of Fontanafredda, founded in 1858 by Vittorio Emanuele II, the first King of Italy, for his beloved 'Bela Rosin,' the Gattinera represents a sophisticated expression of Pinot Nero grown in the clay-marl soils of Piedmont. While Pinot Nero in this region is famously celebrated in sparkling Alta Langa cuvées, its still red expressions showcase the estate's historical dedication to noble varieties. The unique Langhe terroir lends a distinct mineral tension and structure to the grape, which is carefully fermented and aged in oak to respect its delicate aromatics. The result is a wine that beautifully bridges the gap between Piedmontese earthiness and the ethereal elegance of Pinot Noir, showing notes of wild red berries, forest floor, and subtle spice.
🍾 About the Producer
Founded in 1858 by Vittorio Emanuele II, the first King of Italy, as a gift for his beloved Rosa Vercellana, Fontanafredda is steeped in royal heritage and situated among the rolling hills of Serralunga d'Alba in Piedmont's Langhe region. The estate was turned into a commercial enterprise in 1878 by their son, Count Emanuele Guerrieri di Mirafiore, laying the foundation for one of Italy's most prestigious wine houses. Today, the winery couples historic cellars and traditional aging with a strong commitment to organic farming and eco-sustainable viticulture. Fontanafredda is globally acclaimed for its benchmark, age-worthy Barolo and Barbaresco wines, complemented by refined Piedmont staples including Roero Arneis, Barbera, and traditional-method Alta Langa sparkling wines.