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Cuvee Lalou Prestige

by G.H. Mumm
Sparkling Vintage: NV 📍 Champagne, France

⏳ Drinking Window

2023 - 2038

🍽️ Food & Wine Pairings

Pan-seared sea bass with a rich butter sauce, slow-roasted pheasant or capon, and aged Comté or Parmigiano-Reggiano cheese.

✨ Technical Specifications

Named in honor of René Lalou, the legendary and visionary chairman who guided G.H. Mumm for nearly half a century, Cuvée Lalou represents the absolute pinnacle of the house's winemaking. Lalou was a passionate defender of terroir, and this prestige cuvée is crafted as a liquid tribute to his philosophy. It is sourced exclusively from a meticulous selection of historic, old-vine Grand Cru parcels within the Montagne de Reims and the Côte des Blancs. The blend typically strikes a harmonious balance between the structural power of Pinot Noir and the mineral elegance of Chardonnay. After undergoing an exceptionally long maturation on its lees in the cool, subterranean chalk cellars of Reims, the wine emerges with extraordinary complexity, marrying vibrant citrus and white floral notes with rich, autolytic layers of toasted brioche, honey, and roasted nuts. It is a legendary cuvée that captures the soul of Champagne's finest terroirs.

🍾 About the Producer

Established in Reims in 1827 by the German winemaking Mumm family, Maison G.H. Mumm has long stood as an archetype of Pinot Noir-driven Champagne excellence. The estate oversees nearly 218 hectares of premier vineyards, anchored in historic Grand Cru terroirs across the Montagne de Reims and the Côte des Blancs, including prime holdings in Verzenay, Mailly, Bouzy, and Ambonnay. These sites benefit from porous Campanian chalk subsoils, optimal solar aspects, and a cool semi-continental climate, yielding grapes with remarkable structure, energy, and tension. Operating under strict Sustainable Viticulture in Champagne (VDC) and Haute Valeur Environnementale (HVE) certifications, the house eliminated chemical herbicides across estate parcels. Winemaking emphasizes precise parcel-by-parcel vinification in stainless steel, partial blocking of malolactic fermentation to retain vibrant acidity, and extensive aging in 25 kilometers of subterranean chalk cellars. Landmark expressions include the universally recognized Cordon Rouge, the prestigious terroir-focused RSRV collection, and the pinnacle Cuvée R. Lalou.

🌱 Sustainable (HVE Level 3 & VDC - Viticulture Durable en Champagne) 👤 Pernod Ricard (Owner) / Yann Munier (Cellar Master) 🏛️ Founded 1827 📍 29-34 Rue du Champ de Mars, 51100 Reims, Marne, France 🌐 https://www.mumm.com

🍇 Grapes

Pinot Noir, Chardonnay, Pinot Meunier

⚖️ Sensory Structure

Body 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Green Apple Lemon Zest Flint Mineral White Peach

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