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An 782

by Gerard Bertrand
Red Vintage 📍 Languedoc, France

⏳ Drinking Window

2022 - 2026

🍽️ Food & Wine Pairings

Grilled red meats, slow-cooked lamb stews, and roasted Mediterranean vegetables.

✨ Technical Specifications

Gérard Bertrand's 'An 782' pays homage to the ancient winemaking heritage of the Languedoc, referencing the year 782 AD during the Carolingian era when the region's agricultural and viticultural foundations were being established. This cuvée is a classic expression of the Languedoc AOC, typically blending Syrah and Grenache grown on sun-drenched clay-limestone soils. The grapes are harvested at optimal ripeness and vinified using traditional methods, with a portion of the blend aged in French oak barrels to soften the tannins and add complexity. The resulting wine is rich and expressive, characterized by ripe dark fruit aromas, notes of wild Mediterranean scrubland (garrigue), and a touch of sweet spice, embodying the rugged elegance of the South of France.

🍾 About the Producer

Founded by former international rugby player Gérard Bertrand in 1992, the Gérard Bertrand estate has grown from its family roots at Domaine de Villemajou into a global benchmark for the Languedoc-Roussillon region of France. Headquartered at Château l'Hospitalet within the coastal La Clape appellation, the producer champions biodynamic viticulture across hundreds of hectares of premium vineyard estates. With an unwavering commitment to biodiversity, terroir expression, and sustainability, Bertrand crafts an expansive portfolio spanning still, sparkling, and fortified wines. The estate is globally celebrated for ambitious cuvées such as Cigalus, Clos d'Ora, and Château l'Hospitalet, as well as pristine dry rosés, expressive varietal bottlings, and historic Vins Doux Naturels.

📍 Ch teau l'Hospitalet, Route de Narbonne-Plage, 11100 Narbonne, Languedoc-Roussillon, France 🌐 https://www.gerard-bertrand.com

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper