Stamp of Australia Cabernet Merlot
⏳ Drinking Window
Typically best enjoyed within 1–3 years of vintage release to appreciate its fresh, vibrant fruit character.
🍽️ Food & Wine Pairings
Grilled beef burgers, classic spaghetti bolognese, roasted lamb chops
✨ Technical Specifications
The 'Stamp of Australia' range by Hardys is a tribute to the pioneering spirit of Thomas Hardy, designed to deliver a taste of Australia's diverse viticultural landscape to the global stage. The distinctive label, reminiscent of classic postage stamps, represents a liquid postcard sent from the sun-drenched vineyards of South Eastern Australia. This Cabernet Merlot is crafted as an approachable, crowd-pleasing blend, marrying the structural strength and dark fruit character of Cabernet Sauvignon with the fleshy, round, and velvety plum notes of Merlot. Sourced from premium vineyards across the South Eastern Australia zone, the grapes are harvested at optimal ripeness and fermented in stainless steel with subtle oak contact to preserve the vibrant primary fruit characteristics while adding a touch of soft spice.
🍾 About the Producer
Founded in 1853 by English pioneer Thomas Hardy, Hardys stands as one of Australia's most historic and enduring wine estates, rooted in McLaren Vale, South Australia. Over five generations, the house has championed the art of regional blending while showcasing premier South Australian terroirs across an expansive portfolio. Guided by Thomas Hardy's founding vision to create wines prized across global markets, the estate balances accessible innovation with classical prestige. Hardys is celebrated worldwide for its benchmark expressions, ranging from everyday favorites to iconic, cellar-worthy bottlings such as the flagship Eileen Hardy Shiraz and the Thomas Hardy Cabernet Sauvignon.
🍇 Grape Varieties
Cabernet Sauvignon, Merlot
🍷 Alcohol By Volume (ABV)
13% - 13.5%