Edition Particuliere
⏳ wine.drinking_window
Ready to enjoy upon release, this rare spirit does not mature further in the bottle and can be preserved indefinitely when stored upright in a cool, dark environment.
🍽️ wine.food_pairings
Dark chocolate desserts, roasted duck, aged blue cheese
✨ wine.spec_sheet
Hennessy Édition Particulière is an ultra-rare, masterfully crafted Cognac that represents the pinnacle of the house's blending heritage. Curated by the legendary Master Blender Yann Fillioux, this exceptional release is composed of some of the most precious and ancient eaux-de-vie resting in the founder's cellar, 'Le Chai du Fondateur'. These rare spirits, some dating back to the 19th century, were distilled from Ugni Blanc grapes using traditional copper Charentais alembic stills and aged in French oak casks from the Limousin forest. The resulting blend is a sensory masterpiece, showcasing extraordinary depth, complex notes of candied citrus, old leather, exotic spices, and the highly coveted 'rancio' character that only decades of careful wood aging can bestow. It is a liquid testament to the unbroken lineage of the Fillioux family of master blenders.
🍾 wine.about_producer
Founded in 1765 by Irish officer Richard Hennessy in the historic town of Cognac, France, Hennessy has grown to become the world's most celebrated Cognac house. Headquartered on the banks of the Charente River along Rue de la Richonne, the house is renowned for its centuries-old blending heritage, famously guided by eight generations of master blenders from the Fillioux family. Utilizing traditional double-distillation in copper Charentais alembic stills, Hennessy ages its precious eaux-de-vie in French oak casks sourced from the Limousin forest to develop unparalleled complexity and depth. The estate's legendary portfolio is defined by iconic expressions such as the VSOP Privilège, the pioneering XO Cognac—a category first created by Maurice Hennessy in 1870—and the exquisite, ultra-premium Hennessy Paradis.