Straight Bourbon Ten Pin 10YO
⏳ wine.drinking_window
As a distilled spirit, this bourbon does not mature further in the bottle. It is ready to enjoy immediately upon opening and will remain stable indefinitely if kept sealed in a cool, dark place.
🍽️ wine.food_pairings
Slow-smoked beef brisket, rich pecan pie, or mature blue cheese.
✨ wine.spec_sheet
Deep in the heart of Kentucky's limestone hills, the Beam family has been crafting American whiskey since 1795. The Ten Pin 10-Year-Old Straight Bourbon represents a unique chapter of American distilling heritage, often associated with the brand's historic mid-century commemorative releases. Aged for a full decade in newly charred American white oak casks, this expression benefits from Kentucky's dramatic seasonal temperature swings, which force the spirit deep into the wood grain to extract rich notes of caramelized sugar, toasted oak, vanilla, and baking spice. Crafted from a traditional mash bill dominated by corn, alongside rye and malted barley, it showcases the robust, full-bodied character that defined classic mid-20th-century Kentucky straight bourbon.
🍾 wine.about_producer
Founded in 1795 by Jacob Beam, the Jim Beam distillery in Clermont, Kentucky, stands as one of the most historic and iconic names in American whiskey. Currently operated under Beam Suntory, the distillery utilizes a proprietary yeast strain dating back to the end of Prohibition, alongside a traditional sour mash recipe of corn, rye, and malted barley. Jim Beam is globally renowned for its classic Kentucky Straight Bourbon Whiskey, aged in charred new American white oak barrels to produce signature expressions such as the flagship White Label, Devil's Cut, and Double Oak.