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Blanc

af Louis Latour
Hvidvin wine.year 📍 Burgundy, Frankrig

⏳ wine.drinking_window

Typically best enjoyed 5 to 12 years from the vintage.

🍽️ wine.food_pairings

Pan-seared sea scallops, roasted chicken with wild mushrooms, creamy seafood risotto

✨ wine.spec_sheet

Maison Louis Latour's Premier Cru white Burgundies represent the pinnacle of Chardonnay craftsmanship, drawing from prestigious appellations across the Côte de Beaune such as Meursault, Puligny-Montrachet, and Chassagne-Montrachet. These wines are deeply rooted in Burgundy's Jurassic limestone terroirs, which impart a signature mineral tension and complexity. Historically, the Latour family has championed traditional Burgundian vinification, utilizing 100% barrel fermentation and aging in French oak barrels produced at their own cooperage in Beaune. This meticulous process yields a classic style characterized by a harmonious balance of rich stone fruit, toasted brioche, hazelnut, and a vibrant, flinty acidity.

🍾 wine.about_producer

Founded in 1797, Maison Louis Latour is a historic family-owned estate and négociant based in Beaune, Burgundy, with a heritage spanning over two centuries. The house is celebrated for owning the largest Grand Cru acreage in the Côte d'Or, particularly on the legendary hill of Corton, where they produce iconic wines like Corton-Charlemagne and Château Corton Grancey. Combining traditional Burgundian winemaking with pioneering sustainable viticulture, Louis Latour has also expanded its expertise to the Ardèche and Var regions to craft exceptional, terroir-driven Chardonnays and Pinot Noirs. Their signature style emphasizes elegance, structure, and balance, making them one of Burgundy's most respected and enduring names.

📍 18 Rue des Tonneliers, 21200 Beaune, Burgundy, France 🌐 https://www.louislatour.com