Le Pavillon
⏳ Drikkevindue
2015 - 2045
🍽️ Mad & Vin-match
Roasted lamb with rosemary, venison stew, prime rib of beef
✨ Tekniske specifikationer
M. Chapoutier's Hermitage 'Le Pavillon' is one of the most legendary and critically acclaimed red wines of the Northern Rhône, representing the pinnacle of the estate's 'sélections parcellaires.' Sourced from ancient Syrah vines—some exceeding 65 years of age—planted on the steep, granite-rich slopes of the prestigious Les Bessards lieu-dit on the Hermitage hill. The parcel's name derives from a small historic pavilion that once stood among the vines. Here, a remarkably thin layer of sediment sits directly atop a massive granite bedrock, forcing the vine roots deep into the earth to find nutrients. This extreme terroir, farmed strictly under biodynamic principles, yields incredibly low quantities of highly concentrated fruit. The wine is fermented in traditional concrete vats and aged in oak barrels for 18 to 22 months, bottled unfined and unfiltered to preserve its intense mineral core, powerful structure, and deep, dark fruit character.
🍾 Om vinhuset / producenten
M. Chapoutier blev grundlagt i 1808 i Tain-l'Hermitage i Rhônedalen og har siden udviklet sig til et af Frankrigs mest berømte vinhuse. Husets internationale stjernestatus tog for alvor fart, da Michel Chapoutier overtog roret i 1990 med sin kompromisløse vision. Som pioner inden for biodynamisk vindyrkning og minimal intervention i vinkælderen er ejendommen særligt hyldet for sine enkeltmarks-aftapninger, 'sélections parcellaires', der formidler de fineste terroiregenskaber på tværs af Rhône og andre vinregioner. Chapoutier, der siden 1996 ikonisk har haft punktskrift (blindeskrift) på alle etiketter, skaber referencepunkter for druer som Syrah, Marsanne og Grenache i prestigiøse appellationer som Hermitage, Côte-Rôtie og Châteauneuf-du-Pape.
🍇 Grape Varieties
100% Syrah
🍷 Alkoholprocent (ABV)
13.5-14.5%