Pickles McPherson Sauvignon Blanc
⏳ Drikkevindue
2023 - 2025
🍽️ Mad & Vin-match
Goat cheese salad, grilled white fish, fresh oysters
✨ Tekniske specifikationer
Crafted by McPherson Wines, a family-owned estate with roots dating back to 1968, the 'Pickles' Sauvignon Blanc is a vibrant and whimsical expression of South Eastern Australia's sun-drenched vineyards. Named in a lighthearted, approachable spirit, this wine is designed to capture the pure, unadulterated essence of the grape. The fruit is harvested during the cool night hours to lock in its bright, zesty aromatics and natural acidity. Fermented entirely in temperature-controlled stainless steel tanks with no oak influence, the winemaking team focuses on preserving the lively tropical fruit and clean herbaceous notes that define the region's friendly, immediate style.
🍾 Om vinhuset / producenten
Established in 1968, McPherson Wines is an esteemed family-owned estate deeply rooted in the diverse microclimates of Central Victoria, particularly the riverine soils of Nagambie Lakes and the granite outcrops of the Strathbogie Ranges. Co-founded by Jock McPherson and spearheaded by his son Andrew McPherson, the winery bridges estate-grown fruit with selective regional parcels to produce expressive, fruit-forward wines that over-deliver on varietal definition. Under the seasoned stewardship of chief winemaker Jo Nash, the cellar exercises a philosophy centered on pristine fruit preservation, judicial oak integration, and textural clarity. The house portfolio balances classic Australian standards with dynamic modern styling, spanning from the textured Laneway Chardonnay and mineral-laced MWC Pinot Gris to vibrant Rhone and Italian varietals such as Bella Luna Fiano and Aquarius Marsanne Viognier, embodying the generous warmth and accessible sophistication of Victoria's viticultural landscape.
🍇 Druesorter
Sauvignon Blanc