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Conca Barbera Gran Muralles

by Miguel Torres
Red Vintage: NV 📍 Catalunya, Spain

⏳ Drinking Window

Typically best enjoyed 8–20 years from release

🍽️ Food & Wine Pairings

Roast suckling pig with crackling, braised Iberian pork cheeks with wild mushrooms, or slow-cooked lamb shoulder seasoned with rosemary and thyme.

✨ Technical Specifications

Cultivated along the ancient stone ramparts enclosing the Cistercian monastery of Santa Maria de Poblet, this cuvée represents a landmark in Catalan ampelographic recovery. The vineyards sit on layered slate (llicorella) and deep calcareous gravel soils, benefitting from the high elevation and pronounced diurnal temperature shifts characteristic of the inland Conca de Barberà valley. The blend integrates revived ancestral grapes alongside traditional Mediterranean varieties. Vinification involves temperature-controlled fermentation in stainless steel and oak vats with extended maceration, followed by approximately 15 to 18 months of aging in selected French oak barriques to polish its muscular tannins and preserve mineral focus.

🍾 About the Producer

Established in 1870 by brothers Jaime and Miguel Torres Vendrell, Familia Torres stands as one of Spain's most historically influential and forward-thinking wine dynasties. Spanning prime estates across Catalonia (Penedès, Conca de Barberà, Priorat, and Costers del Segre) as well as Rías Baixas and Ribera del Duero, the house negotiates a mosaic of terroirs—from maritime granitic soils in Galicia to high-elevation calcareous clay and slate in northeastern Spain. Viticulturally celebrated for pioneering the Torres & Earth climate program, co-founding International Wineries for Climate Action (IWCA), and advancing regenerative farming, the estate also champions the revival of pre-phylloxera ancestral varieties like Forcada. Vinification balances precise temperature control, native yeasts, and specialized aging vessels ranging from granite vats to traditional oak casks. Benchmarks such as Pazo Torre Penelas Blanco Granito, Sons de Prades, Forcada, and Esplendor Vardon Kennett reflect an unwavering commitment to site specificity, structural clarity, and sustainable viticultural excellence.

🌱 Certified Organic & Regenerative / Sustainable (IWCA) 👤 Torres Family (Miguel A. Torres, President; Miguel Torres Maczassek, General Manager) 🏛️ Founded 1870 📍 Calle Miquel Torres i Carbó 6, 08720 Vilafranca del Penedès, Catalonia, Spain 🌐 https://www.familiatorres.com

🍇 Grapes

Garnatxa Tinta, Cariñena, Querol, Monastrell, Garró

🍷 ABV

14.5%

⚖️ Sensory Structure

Body 5 / 5
Tannins 4 / 5
Acidity 4 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Blackberry Black Plum crushed slate Cedar Thyme cacao

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