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Vertente Bee

by Niepoort
Red Vintage: NV 📍 Douro, Portugal

⏳ Drinking Window

Typically best enjoyed 3–10 years from the vintage release.

🍽️ Food & Wine Pairings

Roasted duck breast, grilled lamb chops, or wild mushroom risotto.

✨ Technical Specifications

Niepoort's Vertente, often adorned with a bee on its label to celebrate the vital role of pollinators and biodiversity in the vineyards, represents a lighter, highly elegant expression of the rugged Douro Valley. The name 'Vertente' translates to 'slope,' paying homage to the steep, schist-laden terraces where the grapes are grown. Sourced from a mix of old vines ranging from 30 to 80 years old in the Pinhão Valley and younger vineyards at Quinta de Nápoles, this red blend typically features Touriga Franca and Tinta Roriz. Dirk Niepoort's winemaking philosophy shines through here, prioritizing freshness, moderate alcohol, and mineral precision over heavy extraction. The wine is fermented in stainless steel before undergoing aging in French oak barrels, resulting in a beautifully balanced red that marries dark fruit notes with a vibrant, soil-driven character.

🍾 About the Producer

Established in 1842 by Franciscus Marius van der Niepoort, Niepoort has evolved from a venerable family-run Port shipper into one of the most visionary and influential forces in Portuguese viticulture. Guided by fifth-generation iconoclast Dirk Niepoort alongside his son Daniel, the estate has redefined Douro winemaking by championing terroir-driven, lower-alcohol dry table wines alongside monumental fortified expressions. Sourcing fruit from steep, schistose terraces in the Cima Corgo as well as granitic and clay-limestone soils across Dão, Bairrada, Vinho Verde, and the volcanic slopes of Pico, viticulture prioritizes biodiversity, old field blends, and biodynamic principles. Winemaking emphasizes minimal cellar intervention, whole-bunch fermentations, and traditional foot-treading in granite lagares. Celebrated benchmarks span legendary, ethereal Colheitas and Vintage Ports to nuanced dry still icons such as Redoma, Batuta, Charme, and Quinta de Baixo’s Gonçalves Faria, all defined by remarkable mineral tension, textural finesse, and age-worthy elegance.

🌱 Biodynamic & Organic Practices (Non-certified / Sustainable) 👤 Dirk Niepoort & Daniel Niepoort 🏛️ Founded 1842 📍 Rua Cândido dos Reis 672, 4400-071 Vila Nova de Gaia, Porto, Portugal 🌐 https://www.niepoort-vinhos.com

🍇 Grapes

Touriga Nacional, Touriga Franca, Tinta Roriz (Tempranillo), Tinta Barroca, Tinto Cão

⚖️ Sensory Structure

Body 3 / 5
Tannins 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper

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