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Secret de Famille Blanc

af Paul Jaboulet Aine
Hvidvin wine.year 📍 Rhone, Frankrig

⏳ wine.drinking_window

Best enjoyed young and fresh, typically within 1 to 3 years of the vintage release.

🍽️ wine.food_pairings

Grilled seafood, roasted chicken with herbs, fresh goat cheese

✨ wine.spec_sheet

Crafted as an homage to the blending secrets passed down through generations of the Jaboulet family, the 'Secret de Famille' Blanc is a beautifully balanced expression of the Rhône Valley's white winemaking tradition. This cuvée is designed to capture the vibrant, sun-drenched character of the region while maintaining a crisp, elegant backbone. By sourcing fruit from carefully selected parcels, the winemakers compose a harmonious blend that highlights the floral lift of Viognier, the texture of Grenache Blanc, and the structural honeyed notes of Marsanne and Roussanne. Vinified primarily in temperature-controlled stainless steel to preserve its bright fruit profile and mineral tension, this wine offers a delightful entry into the historic house's portfolio, embodying the everyday art of French hospitality.

🍾 wine.about_producer

Founded in 1834 by Antoine Jaboulet in the northern Rhône Valley, Paul Jaboulet Aîné is one of France's most iconic wine estates, renowned for its historic vineyards and uncompromising quality. Now owned by the Frey family and guided by winemaker Caroline Frey, the estate has transitioned to certified organic and biodynamic viticulture across its legendary holdings, which span prestigious appellations like Hermitage, Crozes-Hermitage, and Cornas. The house is globally celebrated for its flagship Syrah, Hermitage "La Chapelle," alongside expressive white wines and the accessible, classic Parallèle 45 range. Through meticulous parcel-by-parcel vinification and aging in French oak, Jaboulet continues to craft elegant, terroir-driven wines that define the character of the Rhône.

📍 Route de l'Hermitage, 26600 Tain-l'Hermitage, Drôme, France 🌐 https://www.jaboulet.com