Bin 21 Grenache
⏳ wine.drinking_window
Typically best enjoyed 2–8 years from vintage release.
🍽️ wine.food_pairings
Roasted duck, slow-cooked lamb shoulder, grilled Mediterranean vegetables
✨ wine.spec_sheet
Penfolds Bin 21 Grenache represents a modern milestone in the storied history of this historic Australian producer, first released to highlight the exceptional quality of South Australian Grenache, particularly from the Barossa Valley. While Penfolds has utilized Grenache since its founding in 1844—historically for fortified wines and later in GSM blends like Bin 138—Bin 21 marks a dedicated exploration of the varietal's solo potential. Sourced from low-yielding, mature vines, this expression captures the grape's vibrant aromatic profile, characterized by bright red berries, wild herbs, and subtle spice. The wine is carefully matured in seasoned French oak to preserve its lively fruit purity and elegant, fine-grained tannins, offering a contemporary, terroir-driven take on a classic South Australian grape.
🍾 wine.about_producer
Founded in 1844 by Dr. Christopher and Mary Penfold at Magill Estate near Adelaide, Penfolds is one of Australia's oldest and most iconic wineries, now headquartered in Nuriootpa, South Australia. The estate is celebrated for pioneering a unique house style centered on multi-regional and multi-vineyard blending, a philosophy perfected by legendary winemaker Max Schubert in the mid-20th century. Penfolds is globally renowned for its robust, structured red wines aged in premium oak, most notably its flagship Grange—a rich, collectible Shiraz-based blend—alongside acclaimed expressions like Bin 389 Cabernet Shiraz and Bin 707 Cabernet Sauvignon. Today, while maintaining its deep South Australian roots, the producer has expanded its winemaking footprint to include exceptional terroirs in California, Bordeaux, and beyond.