Bin 60A Cabernet Shiraz
⏳ wine.drinking_window
Typically best enjoyed 15 to 40+ years from the vintage release.
🍽️ wine.food_pairings
Roasted rack of lamb, prime rib of beef, aged Cheddar cheese
✨ wine.spec_sheet
Penfolds Bin 60A Cabernet Shiraz is legendary in the annals of Australian wine history, widely regarded as one of the finest wines ever produced in the country. First created in 1962 by the visionary winemaker Max Schubert, Bin 60A was an experimental blend that went on to dominate the show circuit, winning an unprecedented 19 trophies and 33 gold medals. This rare masterpiece, recreated only in select exceptional vintages like 2004, represents the pinnacle of the classic Australian Cabernet-Shiraz blend. It marries the structural elegance, fine tannins, and leafy cassis of Coonawarra Cabernet Sauvignon with the rich, opulent, dark-fruited power of Barossa Valley Shiraz. Aged in premium American oak hogsheads, the wine is celebrated for its extraordinary complexity, seamless integration, and monumental longevity, standing as a testament to Penfolds' mastery of multi-regional blending.
🍾 wine.about_producer
Founded in 1844 by Dr. Christopher and Mary Penfold at Magill Estate near Adelaide, Penfolds is one of Australia's oldest and most iconic wineries, now headquartered in Nuriootpa, South Australia. The estate is celebrated for pioneering a unique house style centered on multi-regional and multi-vineyard blending, a philosophy perfected by legendary winemaker Max Schubert in the mid-20th century. Penfolds is globally renowned for its robust, structured red wines aged in premium oak, most notably its flagship Grange—a rich, collectible Shiraz-based blend—alongside acclaimed expressions like Bin 389 Cabernet Shiraz and Bin 707 Cabernet Sauvignon. Today, while maintaining its deep South Australian roots, the producer has expanded its winemaking footprint to include exceptional terroirs in California, Bordeaux, and beyond.