Moonseng Merlot Manseng Noir
⏳ Drinking Window
Best enjoyed young and fresh, typically within 1 to 3 years of the vintage release.
🍽️ Food & Wine Pairings
Charcuterie boards, grilled pork chops, roasted duck breast
✨ Technical Specifications
Plaimont's Moonseng is a remarkable testament to ampelographic resurrection and modern viticultural ingenuity. At its heart is Manseng Noir, an ancient, indigenous grape of the Pyrenean foothills that had virtually vanished from the French winemaking landscape. Discovered surviving in historic, pre-phylloxera family plots, this rare variety was painstakingly revived by Plaimont's ampelographers. When blended with the round, plush fruitiness of Merlot, Manseng Noir contributes a vibrant acidity, rustic spicy undertones, and a naturally moderate alcohol level. The name Moonseng playfully nods to this unique grape heritage. Grown on the clay-limestone hillsides of the Gascony region, the grapes undergo traditional vinification designed to emphasize fresh red fruit, soft tannins, and an approachable, crunchy texture that offers a refreshing alternative to heavier regional reds.
🍾 About the Producer
Founded in 1979 under the visionary leadership of André Dubosc, Plaimont emerged from the union of passionate winegrowers from Plaisance, Aignan, and Saint-Mont in the heart of Gascony in Southwest France. Today, the cooperative represents a collective dedication to regional heritage, championing the revival and preservation of rare, indigenous grape varieties such as Tannat, Gros Manseng, Petit Manseng, and Pinenc. Situated across the foothills of the Pyrenees, the estate manages historic vineyards spanning Saint Mont, Madiran, Pacherenc du Vic-Bilh, and Côtes de Gascogne. Plaimont is celebrated for its diverse and authentic portfolio, ranging from crisp, aromatic whites and vibrant rosés like the Fleur d'Artagnan and Saint Mont selections to structured, age-worthy red wines and refined sparkling expressions.
🍇 Grape Varieties
Merlot, Manseng Noir
🍷 Alcohol By Volume (ABV)
12%