Brut Vintage
⏳ Drinking Window
2024 - 2034
🍽️ Food & Wine Pairings
Pan-seared scallops, roasted pheasant, aged Comté cheese
✨ Technical Specifications
Pol Roger's Brut Vintage is a masterclass in the art of patience and precision, produced only in years when the harvest reaches absolute peak maturity. Drawing fruit from 20 Grand and Premier Cru vineyards across the Montagne de Reims and the Côte des Blancs, this cuvée represents a harmonious marriage of structure and elegance. The house's legendary cellars in Épernay, carved deep into the chalk and sitting thirty meters below ground, maintain a constant, exceptionally cool temperature of 9 degrees Celsius. This naturally slows the secondary fermentation, fostering an incredibly fine, persistent mousse and a complex autolytic character. Each bottle is meticulously hand-riddled by skilled remueurs, a rare, traditional practice that Pol Roger proudly preserves. The result is a Champagne of remarkable depth, balancing the rich, vinous power of Pinot Noir with the mineral-driven, citrusy freshness of Chardonnay, wrapped in notes of toasted brioche, fresh honey, and ripe orchard fruits.
🍾 About the Producer
Founded in 1849 by Pol Roger, this venerable Champagne house is situated along the celebrated Avenue de Champagne in Épernay, France. Remaining proudly independent and family-owned across generations of the Pol-Roger and de Billy families, the maison maintains a steadfast commitment to traditional methods, including extensive aging in cool, deep chalk cellars and manual riddling. Pol Roger is internationally celebrated for producing structured, refined Champagnes defined by balance and elegance, ranging from its quintessential non-vintage Brut Réserve to the prestigious, Pinot Noir-dominant Cuvée Sir Winston Churchill.
🍇 Grape Varieties
Pinot Noir 60%, Chardonnay 40%
🍷 Alcohol By Volume (ABV)
12.5