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1888

by RedHeads
Red Vintage πŸ“ South Australia, Australia

⏳ Drinking Window

2021 - 2027

🍽️ Food & Wine Pairings

N/A

✨ Technical Specifications

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🍾 About the Producer

Established in 2002 by the UK-based Laithwaite family, RedHeads Wine evolved from an avant-garde collective of moonlighting South Australian winemakers into a purpose-built, eco-conscious estate in the Barossa Valley. Operating out of an off-grid winery in Angaston, the producer champions small-batch 'grape liberation,' sourcing distinctive micro-parcels from independent growers across the Barossa, McLaren Vale, Adelaide Hills, and Eden Valley alongside its own eight-hectare certified organic estate vineyard. Viticulture and vinification prioritize environmental stewardship, confirmed by NASAA organic certification and international accolades for sustainable power and water conservation. In the cellar, head winemaker Alex Trescowthick employs open-top ferments, native yeasts, and sensitive oak regimens tailored to individual varietal profiles. The portfolio bridges Barossa power and aromatic precision, showcased through benchmark releases such as the 1888 Cabernet Sauvignon, Harmonie Rox Chardonnay, Triplex, and characterful RhΓ΄ne and Mediterranean single-vineyard expressions.

🌱 Certified Organic (NASAA) & Sustainable πŸ‘€ Laithwaite Family (Proprietors) / Alex Trescowthick (Head Winemaker) πŸ›οΈ Founded 2002 πŸ“ 258 Angaston Road, 5353 Angaston, South Australia, Australia 🌐 https://redheadswine.com