Riesling
⏳ Drikkevindue
Typically best enjoyed within 1–3 years of release for vibrant freshness, or cellared for 5–12 years to develop complex, honeyed, and toasty characteristics.
🍽️ Mad & Vin-match
Fresh oysters, spicy Thai green curry, salt and pepper squid
✨ Tekniske specifikationer
RedHeads' approach to Riesling is defined by their signature quest to rescue exceptional parcels of fruit from top-tier, cool-climate vineyards in South Australia, particularly from the elevated, ancient soils of the Eden Valley. Free from heavy-handed intervention, this Riesling is crafted to showcase the absolute purity of the grape. The winemaking team employs cool fermentation in stainless steel tanks to lock in the intense, high-toned aromatics and razor-sharp acidity that define the region's style. Historically, South Australian Riesling has set a global benchmark for dry, age-worthy whites, and RedHeads honors this legacy by delivering a wine bursting with electric citrus drive, wet-stone minerality, and delicate floral nuances, wrapped in their trademark rebellious storytelling.
🍾 Om vinhuset / producenten
RedHeads opstod i begyndelsen af 2000'erne som et utraditionelt garagiste-kollektiv i det sydlige Australien. Formålet var at befri talentfulde vinmagere fra de store vinhuses stive rammer og give dem frihed til at skabe ekspressive passionsprojekter i små partier. I dag holder vinhuset til i et specialbygget, miljøvenligt vineri i Barossa Valley, hvor der arbejdes målrettet med bæredygtig vinavl, solenergi, genanvendelse af vand og skånsomme, håndværksmæssige produktionsmetoder. Druerne håndplukkes fra dedikerede avlere i Sydspaniens bedste underregioner, og ud fra disse skaber RedHeads modige, frugtdrevne vine, der udfordrer den traditionelle stil. Huset er særligt kendt for sin markante portefølje med farverige etiketter, anført af fyldige, karakterfulde rødvine som Dogs of the Barossa Shiraz, Whip-Hand Cabernet Sauvignon samt innovative blends.
🍇 Grape Varieties
Riesling
🍷 Alkoholprocent (ABV)
11.5-12.5%