Extra
⏳ wine.drinking_window
Ready to enjoy upon release, this fully matured spirit will remain in peak condition indefinitely when stored upright in a cool, dark place.
🍽️ wine.food_pairings
Dark chocolate desserts, blue cheese, roasted duck
✨ wine.spec_sheet
Rémy Martin Extra is a legendary expression of Cognac Fine Champagne, representing a masterclass in the art of blending extremely old eaux-de-vie. Sourced exclusively from the prestigious Grande Champagne and Petite Champagne crus, this rare spirit is crafted from grapes distilled on the lees in traditional small copper pot stills. It is then aged for decades—often between 20 and 50 years—in toasted Limousin oak casks deep within the house's historic cellars. The 'Extra' designation signifies a blend of exceptional maturity, far exceeding the requirements of an XO. It reveals a complex tapestry of flavors, characterized by the coveted 'rancio'—a rich, earthy, and nutty note developed only through extensive oak aging—alongside dried fruits, jasmine, and warm spices. This bottling stands as a monument to the legacy of the Centaur, the symbol chosen by Émile-Rémy Martin in 1870 to represent the union of humanity and nature.
🍾 wine.about_producer
Founded in 1724 by the French winegrower of the same name, Rémy Martin is one of the oldest and most prestigious Cognac houses, based in the historic town of Cognac, France. The house is uniquely celebrated for its exclusive focus on Cognac Fine Champagne, sourcing grapes solely from the prestigious Grande Champagne and Petite Champagne crus to craft spirits of exceptional aging potential. Utilizing traditional double distillation on the lees in small copper pot stills, Rémy Martin ages its eaux-de-vie in toasted Limousin oak casks to develop its signature rich, aromatic profile. This meticulous craftsmanship culminates in world-renowned masterpieces, ranging from their classic VSOP and XO expressions to the legendary, ultra-premium Louis XIII.