Vieilles Vignes
⏳ Drinking Window
Typically best enjoyed 5 to 12 years from the vintage release.
🍽️ Food & Wine Pairings
roasted duck, creamy mushroom risotto, seared venison
✨ Technical Specifications
Crafted from select old vines nestled within the prestigious Premier Cru climats of the Côte de Beaune, this red Burgundy showcases the profound depth and complexity that only mature root systems can extract from the region's classic limestone and clay soils. Domaine Roux Père et Fils utilizes their generations of expertise to honor these low-yielding 'Vieilles Vignes,' which naturally produce smaller, highly concentrated berries. The winemaking process respects traditional Burgundian methods, featuring hand-harvesting, meticulous sorting, and aging in French oak barrels. This careful stewardship results in a Pinot Noir of remarkable elegance, balancing bright red berry aromatics with earthy undertones, refined tannins, and a persistent, mineral-driven finish that speaks directly to its storied terroir.
🍾 About the Producer
Founded in 1855 by Louis Roux in the historic village of Saint-Aubin, Domaine Roux Père et Fils has grown across five generations into one of Burgundy's most distinguished family estates. Today, the family manages an expansive patchwork of prime vineyards spanning the Côte de Beaune, Côte de Nuits, and Côte Chalonnaise, adhering to meticulous plot-by-plot vinification that respects each unique climat. Their winemaking philosophy blends regional heritage with contemporary precision, dedicated to producing authentic, mineral-driven representations of Chardonnay and Pinot Noir. The estate is celebrated for a versatile portfolio that ranges from village-level gems in Saint-Aubin and Puligny-Montrachet to refined Premier and Grand Crus renowned for their aromatic purity and aging potential.
🍇 Grape Varieties
Pinot Noir
🍷 Alcohol By Volume (ABV)
13-13.5%