Signature Cabernet Sauvignon
⏳ wine.drinking_window
Typically best enjoyed within 2 to 5 years from the vintage release, as it is crafted for early accessibility.
🍽️ wine.food_pairings
Pairs well with grilled red meats, hearty beef stews, and aged hard cheeses.
✨ wine.spec_sheet
The Spier Signature Cabernet Sauvignon is sourced from vineyards across the Coastal Region of South Africa, where Mediterranean climates and diverse soils, including decomposed granite and shale, influence the grapes. This wine is typically produced as a single-varietal Cabernet Sauvignon. Vinification generally involves fermentation in stainless steel tanks followed by aging for 8 to 12 months using a combination of French oak barrels and oak staves to preserve primary fruit characteristics. The resulting style is fruit-forward and medium-bodied, showcasing classic dark fruit profiles and approachable tannins.
🍾 wine.about_producer
Established in 1692, Spier is one of South Africa's oldest and most historic wine farms, located along the Eerste River in the heart of the Stellenbosch region. Under the stewardship of the Enthoven family since 1993, the estate marries its rich heritage with a progressive commitment to regenerative farming, biodiversity, and organic practices. Spier is celebrated for its diverse portfolio of expressive wines, most notably its acclaimed '21 Gables' range, which pays homage to the farm's historic Cape Dutch architectural heritage through exceptional single-varietal Chenin Blanc, Pinotage, and Cabernet Sauvignon. With a winemaking philosophy centered on minimal intervention, Spier consistently crafts elegant, terroir-driven wines that capture the unique maritime-influenced climate of the Coastal Region.