Signature Shiraz
β³ Drinking Window
Typically best enjoyed within 2 to 5 years from the vintage release, reflecting its style as an accessible, early-drinking wine.
π½οΈ Food & Wine Pairings
Grilled red meats, roasted lamb, and hearty stews.
β¨ Technical Specifications
The Spier Signature Shiraz is an approachable, fruit-forward red wine produced from grapes grown in the Coastal Region of South Africa. The region's diverse terroir, characterized by decomposed granite and shale soils influenced by maritime breezes, contributes to the wine's profile. Typically made from 100% Shiraz, the grapes are fermented in stainless steel and aged for 8 to 12 months using a combination of French and American oak staves and older barrels to retain primary fruit character while adding subtle spice.
πΎ About the Producer
Established in 1692 in Stellenbosch, Spier is one of South Africa's oldest and most historically significant wine farms, celebrated for its Cape Dutch architectural heritage boasting twenty-one historic gables. Acquired and revitalized in the 1990s by the Enthoven family, the estate has evolved into a global leader in regenerative agriculture, ethical sustainability, and community-centered viticulture. Sourcing fruit from prime terroirs across Stellenbosch and the greater Coastal Region, Spier crafts a versatile portfolio ranging from vibrant, everyday varietals to complex, award-winning cuvΓ©es. The estate is particularly renowned for its acclaimed '21 Gables' single-varietal expressions of Chenin Blanc, Pinotage, and Cabernet Sauvignon, alongside its innovative, terroir-driven 'Creative Block' blends.