Cabernet White Label
⏳ Drikkevindue
Typically best enjoyed 3–7 years from the vintage release.
🍽️ Mad & Vin-match
Grilled ribeye steak, roasted lamb chops, aged hard cheeses
✨ Tekniske specifikationer
Hailing from the sun-drenched Bugeac Steppe in the autonomous region of Gagauzia, southern Moldova, the Tomai 1903 Cabernet White Label pays homage to the historic year of 1903, when the foundations of modern viticulture were first laid in the village of Tomai. This red wine captures the intense continental climate of the region, where hot summers and well-drained clay soils allow the Cabernet Sauvignon grape to achieve optimal phenolic ripeness. Crafted using a blend of traditional winemaking heritage and modern technology, the wine is typically aged in oak casks to soften its robust structure. It exhibits a classic deep ruby hue, offering a rich bouquet of blackcurrants, wild berries, and subtle hints of sweet spice and vanilla derived from oak contact. The palate is characterized by well-integrated tannins and a balanced acidity, reflecting the unique terroir of southern Moldova.
🍾 Om vinhuset / producenten
Established in 1903, Tomai (Tomai-Vinex) is a historic Moldovan winery located in the village of Tomai within the sun-drenched southern region of Gagauzia. Embracing more than a century of winemaking tradition, the estate combines time-honored viticultural practices with modern vinification techniques to capture the generous warmth and fertile terroir of southern Moldova. The winery produces a broad and expressive portfolio of red, white, and rosé wines utilizing classic international grape varieties such as Cabernet Sauvignon, Merlot, Pinot Franc, and Chardonnay. Tomai is particularly celebrated for its accessible, fruit-forward profile, showcased across its popular Grand Reserve and Grand Elite ranges that span dry, semi-dry, and semi-sweet styles.