Tribu Cabernet Sauvignon
⏳ Drinking Window
2022 - 2025
🍽️ Food & Wine Pairings
Grilled beef burgers, pasta with rich tomato bolognese, roasted vegetables.
✨ Technical Specifications
The Tribu range from Trapiche is crafted to celebrate the spirit of togetherness and the shared joy of wine, taking its name from the Spanish word for 'tribe'. Representing a modern, approachable side of Mendoza's viticulture, this Cabernet Sauvignon is sourced from vineyards nestled along the foothills of the Andes. Here, intense high-altitude sunlight and cool mountain breezes create the perfect conditions for ripening grapes while preserving vibrant acidity. To emphasize fresh, fruit-forward characteristics, the wine is fermented in temperature-controlled stainless steel tanks with minimal oak contact, resulting in an easy-drinking, lively red that captures the youthful energy of Argentine winemaking.
🍾 About the Producer
Founded in 1883 by Tiburcio Benegas, Bodega Trapiche is one of Argentina's oldest, most revered, and internationally recognized wine producers, based in Maipú, Mendoza. Operating from a historic Florentine-style winery at the foothills of the Andes Mountains, the estate combines over a century of viticultural heritage with pioneering innovation and biodynamic practices. Renowned as a trailblazer of Argentine Malbec, Trapiche works with grower vineyards across premium microclimates to craft terroir-driven Single Vineyard selections, versatile Oak Cask varietals, and elegant white and sparkling wines that celebrate the diverse terroirs of Mendoza.
🍇 Grape Varieties
Cabernet Sauvignon
🍷 Alcohol By Volume (ABV)
13% - 13.5%