Sto Ippolito
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Villa Da Vinci is a prestigious Tuscan wine collection produced by Cantine Leonardo da Vinci in the historical heartland of Vinci, Tuscany, Italy. Guided by the winemaking research and observations of Leonardo da Vinci, the estate applies the 'Metodo Leonardo', a modern viticultural and enological protocol designed to maximize grape quality and terroir expression. The vineyards surround the rolling hills of Vinci, benefiting from favorable microclimates and ideal soil compositions for classic Tuscan red varieties like Sangiovese alongside Syrah and Merlot. Villa Da Vinci is celebrated for producing opulent, well-structured Tuscan reds, exemplified by signature labels such as Sto Ippolito, a refined blend of Syrah, Merlot, and Sangiovese aged in oak barrels.