Single Malt 25YO Bill Amberg Case
⏳ Drikkevindue
As a fully matured 25-year-old single malt, this spirit is bottled at its absolute peak of complexity. It does not mature further in the bottle and is ready to be savored immediately, though it will remain in pristine condition for decades if stored upright and away from direct light.
🍽️ Mad & Vin-match
Rich dark chocolate desserts, artisanal blue cheeses, or slow-cooked Wagyu beef.
✨ Tekniske specifikationer
Crafted at Japan's oldest distillery, founded by Shinjiro Torii in 1923, the Yamazaki 25 Year Old Single Malt is a masterpiece of Japanese spirits heritage. Situated at the confluence of three rivers—the Katsura, Uji, and Kizu—the distillery benefits from a unique, humid microclimate and exceptionally soft water, which are vital to its signature smooth profile. This ultra-rare expression is aged for a quarter-century, primarily in Oloroso sherry casks, imparting a deep amber hue and an incredibly complex profile of dried fruits, dark chocolate, and aromatic wood. The highly collectible Bill Amberg edition elevates this liquid gold by housing it in a bespoke, hand-crafted leather case designed by the renowned British artisan, symbolizing a harmonious bridge between traditional Japanese distillation and classic European craftsmanship.
🍾 Om vinhuset / producenten
Yamazaki Distillery blev grundlagt i 1923 af Suntory-skaberen Shinjiro Torii og troner ved foden af Tennozan-bjerget i Shimamoto, Osaka, som Japans første kommercielle single malt-destilleri. Beliggenheden, hvor floderne Katsura, Uji og Kizu mødes, blev nøje udvalgt på grund af det usædvanligt bløde, rene kildevand samt det tågede, fugtige mikroklima, der skaber optimale betingelser for fadlagring. Yamazaki er berømt for sin alsidige produktionsfilosofi, hvor der anvendes gæringskar af både træ og rustfrit stål, kobberkedler i mange forskellige former og et bredt udvalg af fade – herunder sjældne japanske Mizunara-egetræsfade, amerikanske fade og spanske sherryfade. Destilleriet nyder global anerkendelse for sine komplekse, flerdimensionelle single malts, hvor især de ikoniske 12- og 18-års aftapninger udmærker sig med dybe noter af tropisk frugt, sandeltræ og fine, elegante krydderier.