Sauvignon Blanc
⏳ Drinking Window
Best enjoyed young and fresh, typically within 1 to 2 years of vintage release.
🍽️ Food & Wine Pairings
Grilled seafood, goat cheese salad, or light pasta dishes.
✨ Technical Specifications
Yellow Tail's Sauvignon Blanc represents the brand's signature approach to making wine highly accessible, vibrant, and instantly enjoyable. Sourced from vineyards across the vast South Eastern Australia zone, where warm sunny days are tempered by cool nights, the grapes are harvested in the cool of the night to preserve their bright, fresh fruit character. Fermented in temperature-controlled stainless steel tanks without oak contact, this wine captures the pure essence of the grape. It tells the story of the Casella family's remarkable journey from Sicilian immigrants to global wine pioneers, bringing a relaxed, sun-drenched Australian attitude to a classic French grape variety. The result is a wine bursting with tropical aromas of passionfruit and lime, backed by a crisp, refreshing finish.
🍾 About the Producer
Created in 2001 by the Casella family under Casella Family Brands, Yellow Tail is based in Yenda, New South Wales, sourcing fruit across the South Eastern Australia wine zone. Conceived by John Casella with the vision of crafting accessible, easy-drinking, and unpretentious wines, the label swiftly achieved global acclaim for its vibrant character and iconic yellow-footed rock-wallaby emblem. The winemaking philosophy centers on delivering fruit-forward, approachable profiles made with modern vinification techniques and consistent quality across red, white, and rosé styles. The brand is particularly famous worldwide for its generous Shiraz, Cabernet Sauvignon, crisp Pinot Grigio, and sweet, effervescent Pink Moscato.
🍇 Grape Varieties
Sauvignon Blanc
🍷 Alcohol By Volume (ABV)
11.5% - 12.5%