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Chateau de Jarnioux

by Albert Bichot
Red Vintage 📍 Beaujolais, France

⏳ Drinking Window

2023 - 2025

🍽️ Food & Wine Pairings

Assorted charcuterie boards, roasted chicken with herbs, and soft cheeses such as Brie or Camembert.

✨ Technical Specifications

Nestled in the southern Beaujolais region, known as the 'Land of Golden Stones' (Pierres Dorées), stands the majestic Château de Jarnioux. This historic medieval fortress, boasting seven grand towers dating back to the 13th century, lends its name to an elegant red wine crafted by the renowned house of Albert Bichot. Made entirely from the Gamay grape, this wine is a pure expression of its clay and limestone terroir. To preserve its vibrant fruit character and signature freshness, the grapes undergo traditional semi-carbonic maceration and aging in stainless steel vats. The result is a classic Beaujolais that sings of juicy red berries, soft tannins, and a joyful, approachable spirit that honors centuries of regional winemaking heritage.

🍾 About the Producer

Established in 1831 by Bernard Bichot, Maison Albert Bichot is an iconic family-owned wine house based in Beaune, Burgundy, with a rich winemaking heritage spanning six generations. Today steered by Albéric Bichot, the house oversees six distinguished standalone estates spanning the historic terroirs of Chablis, the Côte de Nuits, the Côte de Beaune, the Côte Chalonnaise, and Beaujolais. Embracing sustainable and certified organic farming practices, Albert Bichot focuses on meticulous parcel-by-parcel vinification to capture the distinct nuance and purity of each climats. Renowned across the globe, the producer crafts exceptional, terroir-driven Pinot Noir and Chardonnay spanning accessible village labels up to legendary Grand Crus, including Bonnes-Mares and prestigious Monopoles.

📍 6 Boulevard Jacques Copeau, 21200 Beaune, Burgundy, France 🌐 https://www.albert-bichot.com

🍇 Grape Varieties

100% Gamay

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper