Les Picotins
⏳ wine.drinking_window
Typically best enjoyed within 2 to 6 years from the vintage release, when its fresh fruit profile and elegant mineral structure are in perfect harmony.
🍽️ wine.food_pairings
Pan-seared scallops, roasted poultry in a light cream sauce, or mild goat cheeses.
✨ wine.spec_sheet
Hailing from the Côte Chalonnaise in Burgundy, Albert Bichot's white 'Les Picotins' is a beautifully crafted expression of 100% Chardonnay. The grapes are sourced from the 'Les Picotins' climat in the Mercurey appellation, where the soils are rich in limestone and clay, imparting a distinct mineral core to the wine. Mercurey itself takes its name from the Roman god Mercury, who had a temple erected here in antiquity. Albert Bichot, a historic house founded in 1831, vinifies this wine with a careful balance of stainless steel and oak barrel aging. This method preserves the vibrant, fresh orchard fruit and white flower aromas while adding a subtle, creamy texture and delicate notes of toasted brioche and hazelnut.
🍾 wine.about_producer
Founded in 1831 and family-owned for six generations, Maison Albert Bichot is a historic Burgundy wine producer based in Beaune, France, currently led by Alb ric Bichot. The house manages over 100 hectares of sustainably and organically farmed vineyards spread across prestigious estates in Chablis, the C te de Nuits, C te de Beaune, C te Chalonnaise, and Beaujolais. Renowned for its terroir-driven philosophy, Albert Bichot crafts elegant, precise red Pinot Noir and white Chardonnay wines, utilizing traditional oak barrel aging to respect the unique character of each climat. Their acclaimed portfolio includes exceptional expressions from iconic vineyards like Clos des Ursulines in Pommard and Clos Micault.