Palazzo Antinori Rosso
⏳ Drinking Window
2022 - 2030
🍽️ Food & Wine Pairings
Roasted red meats, pasta with rich meat ragù, and medium-aged cheeses.
✨ Technical Specifications
Palazzo Antinori Rosso represents the liquid heritage of one of Italy's most illustrious winemaking dynasties, whose headquarters have been housed in the historic Palazzo Antinori in Florence since 1506. This red blend is a tribute to the family's deep Tuscan roots, seamlessly marrying the traditional soul of Sangiovese with international noble varieties like Cabernet Sauvignon, Merlot, and Syrah. Sourced from the family's finest estate vineyards across Tuscany, the grapes undergo careful fermentation followed by aging in French, Hungarian, and American oak barrels. The result is a wine of great harmony, offering ripe red fruit aromas, subtle spice, and supple tannins that reflect the historic elegance of Florentine nobility.
🍾 About the Producer
Tracing its winemaking heritage back to 1385 when Giovanni di Piero Antinori joined the Guild of Florentine Winemakers, Marchesi Antinori stands as one of the world's most enduring and influential wine dynasties. For more than twenty-six generations, the family has balanced deep reverence for Tuscan tradition with bold, pioneering innovation, most notably catalyzing the Super Tuscan revolution in the late 20th century. Based at their architecturally stunning headquarters in San Casciano in Val di Pesa, the estate oversees prestigious properties across Tuscany, Umbria, and beyond, with viticulture dedicated to capturing the distinct soul of each terroir. Today, led by Marchese Piero Antinori alongside his daughters Albiera, Allegra, and Alessia, the house produces iconic masterpieces including the legendary Sangiovese-Cabernet blend Tignanello, the opulent Solaia, and the benchmark Italian white Cervaro della Sala.