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Centine Bianco

af Banfi
Hvidvin wine.year 📍 Tuscany, Italien

⏳ wine.drinking_window

Designed for immediate enjoyment, this crisp white wine is best consumed fresh, typically within 1 to 3 years of the vintage release.

🍽️ wine.food_pairings

Fresh seafood salads, grilled white fish, and light pasta dishes with pesto or spring vegetables.

✨ wine.spec_sheet

Hailing from the sun-drenched hills of southern Tuscany, Banfi's Centine Bianco is a vibrant contemporary expression of regional white winemaking. Crafted by the historic Castello Banfi estate—renowned for pioneering modern viticulture in Montalcino—the name 'Centine' pays homage to the traditional wooden or stone arches ('centine') used to construct the historic cellars of the estate. This wine is an artful blend of Sauvignon Blanc, Chardonnay, and Pinot Grigio, cultivated in clay-sandy soils that impart a distinct minerality. To preserve its bright, expressive fruit profile, the grapes undergo temperature-controlled fermentation in stainless steel tanks, entirely avoiding oak contact. The result is a fresh, aromatic white wine that captures the breezy, Mediterranean-influenced terroir of Tuscany.

🍾 wine.about_producer

Founded in 1978 by the Italian-American brothers John and Harry Mariani, Banfi is a pioneering estate headquartered at the historic Castello di Poggio alle Mura in Montalcino, Tuscany. The winery is globally renowned for its groundbreaking clonal research on the Sangiovese grape, which helped redefine the quality and consistency of Brunello di Montalcino, alongside its state-of-the-art, sustainable winemaking technologies. While deeply rooted in Tuscany, Banfi has expanded its footprint to Piedmont, crafting a diverse portfolio of premium wines that ranges from elegant Brunellos and innovative Super Tuscans like Cum Laude and Belnero, to expressive whites like San Angelo Pinot Grigio and Fontanelle Chardonnay.

📍 Castello di Poggio alle Mura, 53024 Montalcino, Tuscany, Italy 🌐 https://www.banfi.it