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Flight Song Sauvignon Blanc

by Brancott Estate
White Vintage: NV πŸ“ Marlborough, New Zealand

⏳ Drinking Window

Typically best enjoyed fresh, within 1 to 2 years of the vintage release, to fully appreciate its vibrant aromatics and crisp acidity.

🍽️ Food & Wine Pairings

Fresh green salads with goat cheese, grilled white fish with citrus dressing, or raw oysters.

✨ Technical Specifications

Brancott Estate holds a legendary place in New Zealand wine history as the pioneer that first planted Sauvignon Blanc in Marlborough in 1973, forever transforming the global wine landscape. The 'Flight Song' Sauvignon Blanc represents an innovative chapter in this heritage, crafted to be naturally lighter in alcohol and calories. By harvesting the grapes slightly earlier in the season when sugar levels are naturally lower, the winemakers capture the vibrant, signature Marlborough character without sacrificing flavor. The wine showcases the classic terroir of the Wairau Valley, defined by stony, free-draining soils and a cool maritime climate with high sunshine hours. This produces a bright, aromatic profile filled with notes of pink grapefruit, passionfruit, and fresh-cut herbs, supported by a crisp, lively acidity.

🍾 About the Producer

Established in 1973 by Frank Yukich under Montana Wines, Brancott Estate occupies hallowed ground as the pioneer of commercial viticulture in Marlborough. Against the prevailing mid-century consensus that the South Island was overly cold for grape production, Yukich planted the first vines in the Brancott Valley, followed in 1975 by Sauvignon Blanc cuttings that catalyzed New Zealand's modern wine phenomenon upon their inaugural 1979 release. Set across alluvial gravel, silt loams, and stony terrace soils cooled by maritime Pacific breezes, the estate harnesses diurnal temperature fluctuations that preserve vibrant natural acidity and amplify aromatics. Viticulture adheres strictly to Sustainable Winegrowing New Zealand guidelines, supplemented by certified organic blocks. Vinification centers on precision temperature-controlled stainless steel fermentation alongside selected barrel fermentation for elevated cuvΓ©es. Benchmark expressions include the varietally expressive Reserve Sauvignon Blanc, the oak-textured Letter Series 'B' and 'R' bottlings, and the single-block icon Chosen Rows.

🌱 Sustainable Winegrowing New Zealand (SWNZ) Certified / BioGro Organic parcels πŸ‘€ Vinarchy / Pernod Ricard (Owner), Laura-Kate Morgan (Lead Winemaker) πŸ›οΈ Founded 1973 πŸ“ 180 Brancott Road, Fairhall, 7272 Blenheim, Marlborough, New Zealand 🌐 https://www.brancottestate.com

πŸ‡ Grapes

100% Sauvignon Blanc

βš–οΈ Sensory Structure

Body 3 / 5
Acidity 3 / 5
Sweetness 5 / 5

🌿 Aromas & Flavor Descriptors

Green Apple Lemon Zest Flint Mineral White Peach

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