Tawny
⏳ Drinking Window
2024 - 2034
🍽️ Food & Wine Pairings
Blue cheese, dark chocolate tart, pecan pie
✨ Technical Specifications
Hailing from the historic wine regions of Victoria, Buller's Tawny is a testament to Australia's rich, century-old tradition of fortified winemaking. Crafted using time-honored solera aging systems, this wine undergoes fractional blending in seasoned oak casks, allowing younger components to merge seamlessly with older, complex parcels. The warm, sun-drenched vineyards of Victoria yield grapes with intense sugar concentration, which translates into a luscious profile of dried figs, raisins, toasted nuts, and a distinctive rancio character. This style pays homage to the early pioneering days of Rutherglen and Swan Hill, where fortified wines were the lifeblood of the Australian wine industry.
🍾 About the Producer
Established in 1921 by Reginald Buller, Buller Wines is one of Australia's historic and cherished estates, situated in the renowned Rutherglen wine region of Victoria. With over a century of winemaking tradition, the estate is globally acclaimed for its mastery of world-class fortified wines, particularly its luscious Rutherglen Muscats, Topaques, and aged Tawnies nurtured in ancient oak casks. Alongside its fortified legacy, Buller crafts an expressive portfolio of premium varietal table wines, including regional Shiraz, Cabernet Sauvignon, and Chardonnay under labels such as Beverford. Combining deep multi-generational expertise with contemporary viticultural precision, Buller Wines continues to stand as a benchmark producer of authentic Victorian winemaking excellence.
🍇 Grape Varieties
Shiraz, Grenache, Mataro
🍷 Alcohol By Volume (ABV)
18% - 19%