Generazione Mille898 Frappato
⏳ wine.drinking_window
Best enjoyed young and fresh, typically within 1–3 years from the vintage release.
🍽️ wine.food_pairings
Grilled tuna steak, roasted chicken, tomato-based pasta dishes
✨ wine.spec_sheet
The Generazione Mille898 line by Cantine Nicosia pays tribute to the winery's founding year of 1898, celebrating over a century of Sicilian winemaking heritage. While the Nicosia family is famous for their high-altitude volcanic wines on Mount Etna, this bottling shines a spotlight on Frappato, one of Sicily's most historic and charismatic indigenous red grapes. Sourced from vineyards that benefit from the island's intense sunshine and cooling sea breezes, this wine is crafted entirely in stainless steel tanks to preserve its delicate floral aromas and bright red fruit profile. It represents a joyful, fresh, and highly approachable style of Sicilian red wine that captures the vibrant spirit of the Mediterranean coast.
🍾 wine.about_producer
Founded in 1898 by Francesco Nicosia, Cantine Nicosia is a historic family-owned winery located in Trecastagni on the eastern slopes of Mount Etna in Sicily, Italy. Today, under the stewardship of Carmelo Nicosia and his sons, the estate champions sustainable and organic viticulture across its high-altitude volcanic vineyards, particularly on the ancient Monte Gorna crater. The winery is highly renowned for its expressive Etna DOC wines crafted from indigenous varieties like Nerello Mascalese and Carricante, as well as its elegant Sosta Tre Santi Metodo Classico sparkling wines.