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Fervor del Lago Ranco Extra Brut

af Casa Silva
Mousserende wine.year 📍 Central Valley, Chile

⏳ wine.drinking_window

Typically best enjoyed within 3-8 years from vintage release.

🍽️ wine.food_pairings

Fresh oysters, smoked salmon, triple-cream brie

✨ wine.spec_sheet

Hailing from the breathtaking, wild frontier of Chile's southern Austral region near Lago Ranco, Casa Silva's Fervor Extra Brut represents a daring viticultural triumph. In this extreme cool-climate zone, where active volcanoes shadow pristine glacial lakes, the Silva family pioneered some of the southernmost vineyards in the world. Crafted using the traditional method, this sparkling wine undergoes extended lees aging to develop its signature complexity. The unique volcanic soils and dramatic diurnal temperature shifts of Patagonia impart a vibrant, piercing acidity and a distinct mineral backbone to the wine, capturing the untamed energy and 'fervor' of this remote terroir.

🍾 wine.about_producer

Established in 1997 by the Silva family, whose winemaking roots in Chile's Colchagua Valley date back to 1892, Viña Casa Silva is a pioneering estate headquartered at Hijuela Norte S/N, Angostura, San Fernando, O'Higgins, Chile. Under the leadership of Mario Pablo Silva, the winery has earned international acclaim for its rigorous terroir research, particularly its groundbreaking micro-terroir studies of Carmenere in the Los Lingues region. Casa Silva is also celebrated for pushing viticultural boundaries into extreme cool-climate territories, producing exceptional Sauvignon Blanc and Syrah from Paredones on the 'Cool Coast,' as well as pioneering Pinot Noir, Riesling, and Sauvignon Blanc from the remote Lago Ranco in Chile's southern Austral region. More information about their sustainably certified portfolio can be found on their official website at https://www.casasilva.cl.

📍 Hijuela Norte S/N, Angostura, San Fernando, O'Higgins, Chile 🌐 https://www.casasilva.cl