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Vigne de L'Hospital de Dijon Cuvee Chevalier Martin

by Chateau de Marsannay
Red Vintage 📍 Burgundy, France

⏳ Drinking Window

2022 - 2026

🍽️ Food & Wine Pairings

roasted duck, coq au vin, wild mushroom risotto

✨ Technical Specifications

This historic cuvée stems from the prestigious Vigne de l'Hôpital de Dijon, a collection of ancient vineyards bequeathed to the city's hospital system dating back to the foundations laid by Duke Eudes III of Burgundy in 1204. Today, these legendary parcels are meticulously managed and vinified by Château de Marsannay. The Cuvée Chevalier Martin pays homage to the historical benefactors of the hospital. Grown on the classic clay-limestone soils of the region, this Pinot Noir undergoes traditional Burgundian vinification, including careful sorting, temperature-controlled fermentation, and aging in French oak casks. The resulting wine is a beautiful expression of Côte de Nuits terroir, balancing bright red berry fruits, earthy complexity, and elegant, structured tannins.

🍾 About the Producer

Located at the northern gateway to Burgundy's renowned Côte de Nuits, Château de Marsannay is a distinguished estate celebrated for its profound expression of diverse regional terroirs. Acquired by the Halley family in 2012, the property oversees an exceptional mosaic of vineyards spanning from premier Marsannay lieux-dits to prestigious Grand Cru sites including Chambertin and Échezeaux. The domaine champions precision-driven, parcel-by-parcel vinification paired with environmentally conscious viticulture to authentically reveal the mineral nuance of each climat. Château de Marsannay is internationally acclaimed for its elegant, structured Pinot Noir reds, refined Chardonnay whites, and vibrant, traditional Marsannay rosés alongside classic regional spirits.

📍 16 Rue de Mazy, 21160 Marsannay-la-Côte, Burgundy, France 🌐 https://www.chateau-de-marsannay.com

🍇 Grape Varieties

Pinot Noir

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper