50 Year Old Vines Cabernet Sauvignon
β³ Drinking Window
2022 - 2032
π½οΈ Food & Wine Pairings
Roasted rosemary lamb, prime ribeye steak, mature cheddar cheese
β¨ Technical Specifications
Chateau Tanunda's 50 Year Old Vines Cabernet Sauvignon is a testament to the Barossa Valley's rich viticultural tapestry. Sourced from vineyards where the vines have stood for over half a century, these deep-rooted plants yield small, highly concentrated berries. Under the Barossa Old Vine Charter, vines of this age are officially recognized as 'Old Vines', having survived decades of changing climates to develop a self-regulating balance. The wine is crafted using traditional methods, including fermentation in open fermenters and gentle basket pressing, followed by aging in premium French oak hogsheads. This process preserves the intense blackcurrant, eucalyptus, and structured tannin profile characteristic of classic Barossa Cabernet, marrying historic depth with elegant complexity.
πΎ About the Producer
Established in 1890, Chateau Tanunda stands as an iconic monumental landmark in South Australia's famed Barossa Valley, celebrated as a cornerstone of the region's rich winemaking heritage. Meticulously restored by the Geber family following their acquisition in 1998, the historic bluestone estate blends traditional craftsmanship with modern winemaking precision. Chateau Tanunda is deeply committed to celebrating ancient terroir, notably championing some of the world's oldest surviving vineyards through its acclaimed Old Vine Expressions. The estate is globally recognized for its powerful yet refined Shiraz, Cabernet Sauvignon, and RhΓ΄ne-style blends, headlined by flagship labels like The Everest and Grand Barossa that capture the essence and longevity of Barossa viticulture.
π Grape Varieties
Cabernet Sauvignon
π· Alcohol By Volume (ABV)
14.5%