Shiraz Two Vines
⏳ wine.drinking_window
Best enjoyed within 1–3 years of vintage release to appreciate its fresh, fruit-forward character.
🍽️ wine.food_pairings
Barbecued ribs, grilled burgers, roasted pork chops
✨ wine.spec_sheet
The 'Two Vines' designation from Columbia Crest pays homage to the vineyard canopy method where vines are trained to trellis systems to maximize sun exposure and air circulation, a critical practice in the high-desert climate of Washington's Columbia Valley. This Shiraz represents an approachable, fruit-forward style that highlights the region's signature diurnal temperature shifts—hot, sunny days that fully ripen the grapes followed by cool nights that preserve natural acidity. Crafted for immediate accessibility, the wine undergoes fermentation in stainless steel followed by light oak aging to soften its structure. This process yields a plush, crowd-pleasing red that showcases the vibrant, jammy dark fruit character and subtle spice notes that Washington Syrah has become globally recognized for.
🍾 wine.about_producer
Established in 1983 in Paterson, Washington, along the banks of the Columbia River, Columbia Crest is one of the Pacific Northwest's most significant and celebrated wineries. Owned by Ste. Michelle Wine Estates, the winery operates a state-of-the-art facility in the Columbia Valley, combining modern gravity-flow techniques with traditional oak barrel aging. Columbia Crest is renowned for delivering exceptional quality and value, showcasing the region's unique terroir through its Grand Estates, H3, and Two Vines series. Their signature expressions include robust Cabernet Sauvignon, velvety Merlot, and the prestigious Walter Clore Private Reserve, which honors the pioneer of Washington viticulture. This dedication to craft has cemented their reputation as a benchmark producer of Washington State wine on the global stage.