Syrah Grand Estates
⏳ Drinking Window
Typically best enjoyed within 3 to 7 years from the vintage release.
🍽️ Food & Wine Pairings
Grilled lamb chops, smoked beef brisket, or roasted portobello mushrooms.
✨ Technical Specifications
Columbia Crest's Grand Estates Syrah is a classic representation of Washington State's prowess with Rhône varieties. Sourced from the sun-drenched vineyards of the Columbia Valley, where sandy-loam soils and dramatic diurnal temperature shifts lock in both rich fruit flavors and vibrant acidity. Historically, Washington Syrah gained global attention in the late 20th century for its unique ability to bridge the gap between the fruit-forward intensity of Australian Shiraz and the savory, structured elegance of Northern Rhône. The Grand Estates Syrah is crafted using traditional fermentation techniques and aged in a combination of American and French oak barrels to soften its bold tannins, resulting in a velvety texture with signature notes of dark berries, cocoa, and a touch of black pepper.
🍾 About the Producer
Established in 1983 in Paterson along the sun-drenched banks of the Columbia River, Columbia Crest has played a pivotal role in establishing Washington State as a premier world-class wine region. Situated in the heart of the Columbia Valley and Horse Heaven Hills, the estate benefits from ideal growing conditions characterized by warm diurnal shifts and well-draining soils. The winery focuses on precision viticulture and modern cellar craft to produce wines of remarkable consistency, depth, and accessibility. Columbia Crest is celebrated for its rich, structured Cabernet Sauvignon, plush Merlot, and vibrant Chardonnay, featured prominently across acclaimed ranges such as Grand Estates, H3, and the flagship Walter Clore Private Reserve.
🍇 Grape Varieties
Syrah
🍷 Alcohol By Volume (ABV)
13.5-14.5%