CYT Cabernet Sauvignon
⏳ wine.drinking_window
Typically best enjoyed within 1–3 years of vintage release to appreciate its fresh, vibrant fruit profile.
🍽️ wine.food_pairings
Grilled beef burgers, roasted pork loin, pasta bolognese
✨ wine.spec_sheet
Concha y Toro's Central Valley Cabernet Sauvignon, often designated as CYT, represents the accessible, vibrant heart of Chilean winemaking. Sourced from vineyards across the expansive Central Valley, where the Mediterranean climate is moderated by cool breezes from the Andes and the Pacific, this wine showcases the classic, fruit-forward character that established Chile as a global wine powerhouse. Historically, the Central Valley has been the cradle of Chilean viticulture since the 16th century, but the late 19th-century introduction of French noble varieties like Cabernet Sauvignon truly revolutionized the region. This approachable red is crafted to highlight fresh fruit, utilizing temperature-controlled stainless steel fermentation and light oak aging to maintain its bright berry flavors and smooth, round tannins.
🍾 wine.about_producer
Founded in 1883 by Don Melchor de Santiago Concha y Toro and his wife, Emiliana Subercaseaux, Viña Concha y Toro is Chile's most historic and globally recognized winery, headquartered in the picturesque commune of Pirque within the Maipo Valley. Under the stewardship of the Guilisasti family since the mid-20th century, the estate has expanded its reach across Chile's premier terroirs, from the coastal breezes of Casablanca to the warm, clay-rich soils of Peumo in the Cachapoal Valley. The winery is celebrated for its pioneering spirit and commitment to sustainability, producing world-class wines that showcase the diverse microclimates of Chile. Their portfolio is anchored by iconic expressions such as the critically acclaimed Carmín de Peumo Carmenere, the terroir-driven Terrunyo line, and the legendary, globally beloved Casillero del Diablo range.