CYT Chardonnay
⏳ wine.drinking_window
Best enjoyed young and fresh, typically within 1–2 years of the vintage release.
🍽️ wine.food_pairings
Grilled chicken, creamy seafood pasta, Caesar salad
✨ wine.spec_sheet
Concha y Toro's Central Valley Chardonnay, often represented under their classic varietal tier, showcases the vibrant and approachable side of Chilean white winemaking. Sourced from vineyards across the expansive Central Valley, where the Mediterranean climate is moderated by cool breezes descending from the Andes and rolling in from the Pacific Ocean, this wine is crafted to emphasize fresh fruit purity. The Central Valley has a rich viticultural history dating back to the 16th century, and today it serves as the engine of Chile's modern wine renaissance. To preserve its bright, energetic character, the juice is fermented predominantly in temperature-controlled stainless steel tanks, resulting in a clean, expressive wine defined by notes of citrus, green apple, and tropical fruits.
🍾 wine.about_producer
Founded in 1883 by Don Melchor de Santiago Concha y Toro and his wife, Emiliana Subercaseaux, Viña Concha y Toro is Chile's most historic and globally recognized winery, headquartered in the picturesque commune of Pirque within the Maipo Valley. Under the stewardship of the Guilisasti family since the mid-20th century, the estate has expanded its reach across Chile's premier terroirs, from the coastal breezes of Casablanca to the warm, clay-rich soils of Peumo in the Cachapoal Valley. The winery is celebrated for its pioneering spirit and commitment to sustainability, producing world-class wines that showcase the diverse microclimates of Chile. Their portfolio is anchored by iconic expressions such as the critically acclaimed Carmín de Peumo Carmenere, the terroir-driven Terrunyo line, and the legendary, globally beloved Casillero del Diablo range.