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Xplorador Cabernet Sauvignon

by Concha Y Toro
Red Vintage: NV πŸ“ Central Valley, Chile

⏳ Drinking Window

Best enjoyed young and fresh, typically within 1–3 years of the vintage release.

🍽️ Food & Wine Pairings

Grilled beef burgers, pasta with rich bolognese sauce, medium-aged cheeses.

✨ Technical Specifications

Concha y Toro's Xplorador range is a tribute to the spirit of discovery that defines Chilean winemaking, celebrating the explorers who first mapped the country's diverse agricultural landscapes. Sourced from selected vineyards across Chile's expansive Central Valley, this Cabernet Sauvignon is crafted to capture the pure, vibrant essence of the grape in an approachable, fruit-forward style. The Central Valley, cradled between the towering Andes Mountains and the cooling Pacific Ocean, provides a Mediterranean climate with dramatic diurnal temperature shifts, allowing the grapes to ripen fully while retaining balanced acidity. To preserve its bright red fruit character and soft tannins, the wine is typically fermented in stainless steel tanks, with a portion undergoing brief aging in oak to add subtle structure and hints of sweet spice.

🍾 About the Producer

Established in 1883 by Don Melchor de Concha y Toro and his wife Emiliana Subercaseaux, ViΓ±a Concha y Toro is the titan of Chilean viticulture, responsible for positioning the nation on the global fine-wine map. Anchored in the Pirque subregion of the Maipo Valley along the alluvial terraces of the Maipo River, the estate commands access to premier vineyard blocks across the Central Valley, Aconcagua, Coquimbo, and southern Chile. Here, stony, gravel-dominant soils, intense Andean diurnal temperature swings, and cooling maritime winds cultivate fruit of striking phenolic maturity and brisk acidity. Controlled for decades by the Guilisasti family, with winemaking led by technical director Marcelo Papa, the house blends vast scale with plot-by-plot precision and certified B Corporation sustainability standards. From foundational benchmarks like the historic Casillero del Diablo to terroir-driven crus like Terrunyo and the legendary Don Melchor Cabernet Sauvignon, the style exemplifies refined structure, savory typicity, and vibrant varietal purity.

🌱 Sustainable (Certified B Corp) πŸ‘€ Guilisasti family (Proprietors) / Marcelo Papa (Technical Director & Winemaker) πŸ›οΈ Founded 1883 πŸ“ Avenida Virginia Subercaseaux 210, 9480000 Pirque, RegiΓ³n Metropolitana, Chile 🌐 https://conchaytoro.com

πŸ‡ Grapes

Cabernet Sauvignon

🍷 ABV

13.5%

βš–οΈ Sensory Structure

Body 3 / 5
Tannins 3 / 5
Acidity 3 / 5
Sweetness 5 / 5

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper

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